Mediterranean cuisine

L’OSTERIA DI L’ORTA

L’OSTERIA DI L’ORTA

The fruit and vegetables used to create the restaurant?s dishes are all organic, as is the lamb produced from sheep reared on the property. The Osteria di L’Orta offers its clients a choice of cured meats prepared by the owners following a strict selection...
U CAMPANILE

U CAMPANILE

Cuisine with a distinct island character, featuring inventive dishes made with fresh produce. Homemade desserts featuring brocciu, hazelnuts or chestnuts. A selection of Corsican wines.
LA RIVIERE DES VINS

LA RIVIERE DES VINS

Come and enjoy wood-fired grilled meats and a variety of Corsican specialities (cold meats and wines) in a cosy setting. A warm welcome, a family atmosphere, its famous ‘patatine’, not to mention its ‘gourmet platter’.
A CASUCCIA

A CASUCCIA

Traditional cuisine and local specialities, pizzas, pasta, meat dishes and French cuisine. Famille Plus certification.